Cardinal introduces Butcher-style Beef Burgers – made with a revolutionary new technology that creates a unique burger texture and bite.
• Box contains 36 burgers and weighs 4.08kg/9lb.
• 4oz/113g circular patty.
• 1 burger patty is 4oz or 113g.
• 36
• Individual 4oz butcher-style beef burgers. Each burger is made using our Natural Texture Forming technology.
• Keep Frozen. Product Shelf Life: 12 months.
• Keep Frozen. Product Shelf Life: 12 months. Cook to internal temperature of 71°C (160°F).
• Case dimensions are 14.63″ x 10.44″ x 3.75″ • L x W x H and Ti x Hi: 10 x 10
• Pure beef-like texture and bite, great moisture retention delivering juicy flavour, fast cook times – half the time of traditional hand-formed burgers. • Made to Cardinal’s rigorous food safety standards & quality assurance.
• Serve as a traditional Burger with garnish, as a centre of plate protein, or as a crumble in multiple menu applications.
• Cook all ground beef to an internal temperature of 71°C (160°F).
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