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Bacon Sliced Centre Cut 22 Slices Low Sodium

Original price was: $16.00.Current price is: $12.15.

Low salt bacon 18-22 sl/lb

Packaging Information

• Rindless sliced bacon, MAP (modified atmosphere) Packed. • 1 x 5 kg case weight.

Size and Shape of Product

• Thin bacon strip. • 220 slices / 5 kg case. 18-22 slices/lb.

Yield or Serving Size

• 1 Serving = 100g of Bacon

Servings per Case

• 5

Quality and Format

• 33% less sodium • Thin bacon • Naturally smoked • No artificial colours • Gluten free

Storage and Usage

• Keep refrigerated at 4°C. 70 day shelf life.

Handling Instructions

• Keep refrigerated at 4°C. 70 day shelf life.

Additional Product Information

• Prepared in Canada

Marketing Statements

• 33% less sodium • Thin bacon • Naturally smoked • No artificial colours • Gluten free

Culinary Applications

• Offer the delicious taste of this fresh, naturally smoked bacon in your club sandwiches. Now with 33% less salt

Preparation and Cooking Instructions

• Combi : 325°F 12-15 minutes • Convection : 325°F 12-15 minutes • Hotplate : 8-10 minutes

Category:

Low salt bacon 18-22 sl/lb

Packaging Information

• Rindless sliced bacon, MAP (modified atmosphere) Packed. • 1 x 5 kg case weight.

Size and Shape of Product

• Thin bacon strip. • 220 slices / 5 kg case. 18-22 slices/lb.

Yield or Serving Size

• 1 Serving = 100g of Bacon

Servings per Case

• 5

Quality and Format

• 33% less sodium • Thin bacon • Naturally smoked • No artificial colours • Gluten free

Storage and Usage

• Keep refrigerated at 4°C. 70 day shelf life.

Handling Instructions

• Keep refrigerated at 4°C. 70 day shelf life.

Additional Product Information

• Prepared in Canada

Marketing Statements

• 33% less sodium • Thin bacon • Naturally smoked • No artificial colours • Gluten free

Culinary Applications

• Offer the delicious taste of this fresh, naturally smoked bacon in your club sandwiches. Now with 33% less salt

Preparation and Cooking Instructions

• Combi : 325°F 12-15 minutes • Convection : 325°F 12-15 minutes • Hotplate : 8-10 minutes

Weight 1 kg

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